What's On

Meet us down by the Murray, where sandy soils, tall gum trees and sweeping vineyards provide a backdrop to our events all year round.

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Tastes of Rutherglen

Saturday 7th – Sunday 8th March

Celebrate the Tastes of Rutherglen over the Labour Day Long Weekend at St Leonards Vineyard. Spend Saturday and Sunday from 11am – 4pm exploring our wines with tastings all day long, while soaking up our scenic atmosphere.

Food -

Our St Leonards Kitchen will have their full menu on offer from 11am - 4pm on Saturday and Sunday.

As part of the festival, our Executive Chef Jack Cassidy has created two special food and wine pairings:

Smoked Trout Tostadawith avocado mousse and roasted pineapple salsa paired with a glass of 2024 St Leonards Vineyard Marsie $26.

Spiced Potato Rostiwith whipped ricotta, chive, and cured egg yolk paired with a glass of 2025 St Leonards Vineyard Chardonnay $24.

Live Music -

On Saturday, local favourite Toby Mobbs will take centre stage for Music on the Murray from 12pm - 3pm.

On Sunday, Samon Duo will fill the vineyard with live music from 12pm - 3pm.

It’s a weekend of great wine, delicious food, and live music. Perfect for savouring the very best of Rutherglen.

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Music on the Murray - March

Saturday 7th March

Toby Mobbs returns to St Leonards Vineyard for March Music on the Murray, happening over the same weekend as the Tastes of Rutherglen festival!

Start your day at 11am with a Cellar Door tasting, then enjoy live music outdoors while sampling St Leonards Kitchen favourites. Or, indulge in our exclusive food and wine pairing, curated especially for Tastes.

Bookings recommended.

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All Summer Long - Grazing Boxes

December - February

Our ready-to-go grazing box for two is perfect for a leisurely afternoon by the Murray. Included is your choice of wine, select from NV St Leonards Vineyard Sparkling Brut, 2025 St Leonards Pinot Gris or 2022 St Leonards Vineyard Shiraz.

The box features a generous selection of cured meats, chicken and lemon terrine, two cheeses, Toolunka Estate Spanish olives, Muscatel chutney, and paired condiments. Perfect for couples or friends, it’s made for lounging on the lush grass, soaking up the vineyard views or simply enjoying our native flora and fauna with a glass in hand.

12-hour pre-order is required. Gluten free option available upon request, no other dietaries can be accommodated.