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Elegant and lively with a juicy mid-palate of red plum, nutmeg spice, and fine, drying tannins.
"Fermented in old, open fermenters, hand plunging throughout fermentation, 12 months maturation in a mix of French oak barriques and puncheo...
Read MoreWhen crafting Merlot, we aim for a young, fresh, easy-drinking style. Our 2023 Merlot is bright scarlet red in appearance with aromas of dusty oak, ripe red berry fruit, violet and...
Read MorePicked when fully ripe and fermented in our old open fermenters with hand plunging through fermentation. The ferment is monitored carefully so as to get all of the colour without e...
Read MoreMerlot is beautifully versatile, complementing earthy, savoury flavours like roast chicken, mushrooms, and parmesan cheese. It pairs exceptionally well with tomato-based dishes; we...
Read More201 St Leonards Road, Wahgunyah VIC 3687
Cellar Door: Open every Saturday and Sunday 11-4pm.
St Leonards Vineyard Kitchen: Open on the first Saturday of every month.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. Liquor License #32800935. St Leonards Vineyard supports the Responsible Service of Alcohol.
We acknowledge the Aboriginal and Torres Strait Islander Traditional Custodians of the land, water and sky Country. We pay our respects to Elders past and present.