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Still remarkably youthful in colour, this 22-rear-old Cabernet Sauvignon reveals layers of rose petals, cigar box, dark chocolate, bitter orange and plum. Time has softened and int...
Read MoreOnce harvested, the fruit is destemmed and crushed before fermenting for approximately 18 days in our open concrete fermenters. It is hand-plunged twice daily to extract colour and...
Read MoreBest paired with braised lamb shanks in a rich balsamic red wine sauce would pair beautifully with this wine. Just add a cool winter night, crackling fire and some great company.
201 St Leonards Road, Wahgunyah VIC 3687
Cellar Door: Open every Saturday and Sunday 11-4pm.
St Leonards Vineyard Kitchen: Open on the first Saturday of every month.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. Liquor License #32800935. St Leonards Vineyard supports the Responsible Service of Alcohol.
We acknowledge the Aboriginal and Torres Strait Islander Traditional Custodians of the land, water and sky Country. We pay our respects to Elders past and present.